Get Best Coffee Beans

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Discover the season’s smoothest, best-tasting blend of hand-roasted coffee.


Welcome to Our International Coffee Beans

Who Makes It

It’s the passion and dedication of our extensively trained baristas that determines whether your coffee is just good, or if it is perfect. It’s a sentiment instilled from the very beginning of their training under the mantra “the last 10 feet is in our hands.” This reminds us that no matter how good our beans, how dark the roast, or how great the tools, it’s up to us to make sure your cup is made just the way you like it. And please don’t be shy, just let us know if it’s not and we’ll make it again for you.

Our Vision

“ Our vision is to supply and support the local roastery with the best quality of coffee”

Mountains Beans will supply a vast area of the kingdom by importing the high grade of coffee beans from Southern/Central America, Asia, Africa and local farmers. Mountains Beans will supply majority of the coffee roasters and cafe shops that entertain high number of visitors ensuring a good quality aromatic coffee beans.

Our Mission

Our mission since we started has stayed simple, Mountains Beans Trading import the business quality coffee beans from Colombian mountains where we ensure farm growers don’t use any pesticides and chemicals. Mountains Beans aims to deliver, supply and roast if needed to coffee shops and coffee roasters locally to Saudi Arabia and the neighboring countries. Our aim focuses on good balance of coffee acidity.


We bring you finest coffee beans from Worlds Best Region

Hand-packed goods

We control every part of the fulfillment process, from roast to post. Every hand-packed bag is filled with the exceptional coffee you deserve.

Our Beans


Cafe Verde Lavado Excelso (Washed)
for Medium & Dark Roast
Cane 1900


Cafe Verde Honey Excelso (Honey) Processed for Light & Medium Roast
Cane 1900




Cafe Verde Honey Excelso (Natural) Processed for Light & Medium Roast



El Selvador

 Coming Soon

Coming Soon

Costa Rica

 Coming Soon

Coming Soon

JAVA Indonesian

 Coming Soon

Coming Soon

How do we do it?

1. We go where the best beans are: 
The best beans grow at higher altitudes. The cold nights and warm days create denser beans. And denser beans have deeper, more complex flavours. Taste them in every cup of Starbucks coffee.

2. We’re for the good of all coffee:
So if we can help a farmer grow better beans, we will. Any farmer, anywhere. To that end, we have farmer support centres on four continents where our agronomists test soils, examine samples and provide advice, free, to any coffee farmer who asks.

3. We nurture deep-rooted relationships:
The future of coffee is entwined with the future of coffee farmers. So we nurture those relationships the same way they nurture their beans. We work to get farmers a fair price and to make sure everyone in the community can benefit from the coffee industry. It leads to better livelihoods for farmers, and a better cup of coffee for all of us.

4. We’re very picky at harvest:
We only pick the coffee cherries when they are at their peak. Red, ripe and perfect. After that, we sort them again and again based on size, colour and density. Our tolerance for defects? Pretty much zero. Some people might call that obsessive. We call it great coffee.




Al Safa 8th ST Damman,34222
Kingdom Of Saudi Arabia



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